Learn how to make this quick dessert for a perfect treat at a party.

You will see in my photo below that each cake yields 10 1″ slices and you will need 1 slice per dessert. I also used 2 packages of Vanilla Pudding Mix and had plenty left over. Adjust quantities ...

This easy trifle recipe uses ready-made custard and cake, leaving you time to make some homemade jelly, with optional fruity liqueur. Boosting the whipped cream with mascarpone isn't traditional ...

Many trifle recipes involve less baking and more assembly of key components: sponge cake or fingers, fruit, custard and whipped cream. This one is different, with every component made from scratch ...

This easy trifle recipe uses ready-made custard and cake, leaving you time to make some homemade jelly, with optional fruity liqueur. Boosting the whipped cream with mascarpone isn't traditional ...

and her berry trifle is no different. Simply make the strawberry puree and layer it with the custard and sponge cake accordingly — no cooking required. The child-friendly recipe refrains from ...

Unlike many traditional trifle recipes that focus on assembling store-bought components, this one takes a bold approach by making every element from scratch, including the sponge cake and custard.

Alex Szrok, the head of pastry at St John in London, exclusively shares the recipe for the restaurant’s seasonal trifle. “Alex [Szrok] is a brilliant pastry chef who puts his own spin on ...

Sandwich the rounds of sponge cake together with homemade raspberry jam. If you use trifle sponges, sandwich them in pairs. Next, make the egg custard. You will need 500ml. Whisk the eggs with ...

This is a bold and creative recipe! The classic trifle gets a Greek makeover ... Grease and flour a 20cm cake tin. Whisk the eggs, sugar, salt and lemon zest until light and fluffy (about 15 ...

To make the custard, put the milk in a pan with the vanilla pod (if using) and bring almost to a boil. Take the pan off the heat, then remove the vanilla pod. You can wash the vanilla pod and pat ...