There’s something undeniably heartwarming about a dish that fills your kitchen with the smell of cinnamon, apples, and maple syrup. Stewed apples are a timeless comfort food, bringing a mix of ...

The Michelin-starred chef's cinnamon eggy bread recipe was shared with his millions of fans, and combines the classic British breakfast with some warming stewed apples to give you the perfect ...

Delicate pastry, plenty of apple pie, and nestled between them, a delicious apple filling. To make the apples juicy and perfectly baked, try a trick that appears in some recipes from Dutch bloggers.

cinnamon, apple cider vinegar, corn starch, and maple syrup. Explaining why you should eat the stewed apples, Carleigh says: "Not only are stewed apples easier to digest when you cook them ...

cinnamon, apple cider vinegar, corn starch, and maple syrup. Carleigh explains the benefits of the stewed apples, stating: "Not only are stewed apples easier to digest when you cook them ...

Stir the raisins into the stewed apple and set aside. Sieve the flour and baking powder into a large bowl. Add the sugar, half of the cinnamon, oats, and salt, and mix well. Add the butter and rub ...