Simply substitute the pork jowl with pork belly to achieve a rich ... Salad or a refreshing green leaf salad tossed in my Korean BBQ Soy Dressing!

"Grilling kimchi along with your pork belly is so good and I feel [using the pork fat] is a really underrated thing." Side dishes to go with Korean BBQ Korean ... be 1:1:1 of soy sauce, vinegar ...

If you want to save a little time, buy thick-sliced, frozen, skin-on pork belly from shops that sell meats for Korean barbecue, then cut it into strips while it’s just partially thawed.