No more than 240 milligrams of sodium per serving. For those following a low-sodium diet, the American Heart Association (AHA ...

For fresh produce or thoroughly rinse the canned vegetables, which cut down on sodium. Spinach, kale, and carrots are nutrient-dense with naturally low sodium. Pro Tip: Honey garlic green beans is ...

The team then looked at the nutritional information of those foods. About 10% of the content, or 102 commercials, were ...

Reducing sodium in food products has become a significant focus in the food processing industry due to health concerns associated with high sodium intake, such as hypertension and cardiovascular ...

On January 16, 2025, the U.S. Food and Drug Administration (“FDA”) published a highly anticipated proposed rule on front-of-package (“FOP”) ...