I landed on sliced almonds, unsweetened finely shredded ... They taste just like the roasted almonds you get at the fair.

There's nothing quite like the delicate nutty flavor of almonds in a dessert, and this almond cream cake with buttercream ...

Saute till golden. Add semolina and dry roast for 1-2 minutes. 3. Now, add almond powder and broil until it turns pale. 4. Add water, and season it with salt. Cook till porridge like consistency is ...

Add 1/2 cup olive oil and 1/3 cup of roasted sliced almonds, processing until well combined but still maintaining some texture. This dish can be enjoyed warm or at room temperature, making it ...

which are then roasted and topped with a homemade dressing and garnished with sliced dates, chopped cilantro and almonds. Even if you’ve never used gochujang before—it’s a spicy, savory ...