Do you feel instant regret after eating puri? Not anymore! With these easy tips, you can transform it into a weight-loss delight.

About Kuttu ki Puri Recipe | Puri Recipe: A staple food during fasting occasions like Navratri, Shivratri or Ekadashi and many festive ocassions. These crispy and tasty puris are made with buckwheat ...

Pani puri, also known as golgappa or puchka, is a popular street food enjoyed by millions across India and beyond. Its crispy ...

This recipe uses ready-made puris so they're quick ... Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into ...

Dahi Puri is a popular Indian street food snack known for its burst of flavors and textures. Here's a simple recipe: - 24-30 puris - 1 cup boiled and mashed potatoes - 1/2 cup boiled chickpeas ...

For the mutton curry marinade, place the mutton into a large bowl, add all the mutton curry marinade ingredients and mix well ... For the puri, place the flour into a bowl with a pinch of salt.

Dahi puri is a savoury Indian snack (called chaat) that originates from Mumbai. Puri are crispy, puffy shells that are served with lots of different fillings. Dahi puri is a version that contains ...