7 below — you can use any recipe you like. But fresh is best; I wouldn’t try making these pretzel buns any more than one day ahead of serving. (And yes, you can freeze them — I know that was ...

About a year ago, the boys had a meet up at their 4H club to make homemade pretzels. It was the first time we had made them and we all found it so much fun to do! They tasted very good but were ...

Belgian white chocolate shell with a velvety caramel infusion, crunchy pretzel pieces and a drizzle of dark chocolate. Made with Fairtrade cocoa. A marbled chocolate egg made with Belgian white and ...