As with everything, moderation is important because eating too much seaweed can cause your body ... incorporate this snack into your diet. Many people have tried them in Asian soups, but you ...

Eating seaweed could help prevent Parkinson’s disease ... has been rising in countries such as Japan, where elderly people make up a relatively high percentage of the population.

That's why we started studying sugar kelp grown in the U.S. to understand whether it has the same benefits as the many other ...

In the past, I wrote a general guide to Japanese seaweed, its health and beauty benefits and why you should eat this superfood more often than not. This time, I’m here to introduce some easy seaweed ...

Eating seaweed on toast could help burn more calories than a half an hour session on the treadmill, according to a new study from Sheffield Hallam University. Researchers tested 80 healthy but ...

Standing in shin-deep water with a slippery tangle of sugar kelp wrapped around her legs, Alanna Kieffer holds up a strand of ...

One lab in Norway is working on a new method to make antibiotics, by training bacteria to eat seaweed. This video is from BBC Click, the BBC's flagship technology programme. In Sri Lanka ...

Six months ago, Christophe became a seaweed farmer. People laughed at him. Six months ago, Christophe became a seaweed farmer. He trained with 21 other families as part of WWF’s initiative to ...

Indonesia produces 10 million tonnes of seaweed every year. Jakarta food and beverages retailer Ong Tek Tjan sells ice cream in cups his customers can eat afterwards, instead of throwing away ...