In my opinion, few meals are as delicious as pasta with Alfredo sauce. Sure, you could make homemade sauce from scratch, but the grocery store has plenty of delicious options as well. For example ...
There are a few key things that make a great quick and easy homemade Alfredo sauce: one, a cheesy flavor; two, a hint of garlic; and three, a creamy and velvety texture. After all, the last thing ...
It doesn’t get much easier (or creamier) than this fettucine alfredo ... the pasta, reserving about three tablespoons of the cooking water, then tip it straight into the cream sauce.