Paneer is an Indian cheese with a mild flavour, that stays firm when roasted. It is combined with roasted cauliflower and sweet potato in this deliciously rich, satisfying and creamy curry.

This sweet is often enjoyed during festivals and special occasions for its delicious taste and smooth consistency. Paneer Burfi Paneer Burfi is a simple yet delectable sweet made by cooking ...

Romy's sweet and tangy paneer curry is so easy to make that you'll have plenty of time to whip up some quick roti to enjoy alongside. To make the roti, put the flour and salt into a bowl.

Now add the paneer, half-boiled green peas, and kasuri methi to the vessel ... Gently spoon a little bit of the filling into the centre of each circle and seal it closed, as you usually do while ...

Paneer jalebi is a popular sweet across Northern states like Delhi, Uttar Pradesh and Rajasthan. Beat the batter well with a whisk till it turns smooth. Heat ghee or oil for frying. 3. Put the batter ...