Raw bananas, oil, salt, and spices for crispy, flavorful banana chips. 2. Peel raw bananas carefully, using a knife or ...

This unique snack is irresistibly crispy and packed with tantalising flavours. Once you try it out, you're sure to become ...

This spicy peanut butter Maggi with crispy paneer katsu brings together bold flavors, creamy textures, and the perfect crunch ...

Wash and soak basmati rice for 15-20 minutes before cooking. Cube paneer and lightly fry in oil until golden brown and crispy ...

As you sit in the evenings and observe the last chill rays of winter bid goodbye for the next season, here's a easy to make snack to try with your hot cups of chai. Take direction from Chef Dheeraj, ...

Paneer is a fresh cheese, used in vegetarian Indian cooking. It carries flavours very well and the texture is fantastic. Here it’s fried to give it crunch before adding to the richly spiced ...

A classic pizza crust is topped with a spinach sauce, buttery paneer, artichokes, crispy onions and red pesto. This recipe is based on the Hara Bhara pizza served at East West in Tufnell Park ...

The popular McSpicy Paneer features a piece of crispy, fried cheese in a warm bun, served with a spicy sauce and salad. It's an extremely popular menu item over in India, but is only one of a ...