More importantly, oysters are delicious. A few weeks ago, I took an oyster-shucking class led by Ben “Moody” Harney at Mothershuckers, a raw bar in New York City’s Pier 57. There ...

The recommended spending comes about 10 months before a five-year moratorium on oyster harvesting is scheduled to end.

Puritan Oyster Bar, 1164 Cambridge St., is offering an oyster shucking class at 3:45 p.m. on Sunday, Feb. 9. For $75 per person, guests receive a shucking knife for use during the class and to ...