A comforting puff pastry snack filled with a creamy chicken and mushroom filling. Easy to make and can be frozen before baking too!

Add the mushrooms and fry for 3 minutes ... beaten egg and carefully twist/turn the pastry to make a neat Cornish pasty-style seal to enclose the filling. Repeat with the remaining three pastry ...

Chicken, leek and mushroom pie with pastry on the top and bottom - it’s a bit like a posh pasty and just what you need on a cold autumn night. And after a new mashed potato hack has surfaced ...