1. Generously butter the bottom and up the sides of 4 ramekins or other small baking dishes (each 3/4 cup capacity). 2. Coat ...

Wolfgang Puck is a culinary phenomenon, so when he gives his favorite dessert, and we hear it's a chocolate-laden dream, ...

Pour the chocolate milk onto the eggs ... Pour the mixture into the souffle dish. Run your thumb around the interior rim of the dish to ensure a good rise. Bake on the preheated baking tray ...

A charming little sweet, chocolate souffle recipe. Smooth and velvety souffle with a rich chocolate flavor. Place the double boiler or the container with the water over low heat and place the milk ...