This chia pudding can bring a lot to a weekday morning routine. It packs in caffeine from the matcha and a bright tang and dose of vitamin C from the mango while making your weekday breakfast as ...

Now you're set to prepare the pudding. Add powdered matcha (2 teaspoons) to the milk and blend until the mixture is smooth ...

In a bowl, mix chia seeds and matcha powder with coconut or almond milk. Set this mixture aside for 45-60 minutes for the chia seeds to bloom.

The taste isn’t overpowering, which makes it a very good candidate for adding into breakfast items like yogurt or chia pudding. Plus, the matcha froths well for a smooth drinking experience.

Join me in savoring the flavors of autumn with my Pumpkin Pie Chia Pudding, a comforting breakfast option that's both ...