Mary Berry makes her tiramisù as individual puddings ... If you can’t find sponge fingers, use trifle sponges or slices of sponge cake instead, though they are less robust once dipped, so ...

Like Mary Berry herself, this version of tiramisu is elegant ... trimmings (or keep for cake pops or a sneaky single-serving trifle). Line the base and sides of the square tin with long rectangles ...

Much Loved British Home Cook Mary Berry is joined by some famous friends ... Alongside this is a Festive Trifle with layers of custard, cream, sponge and pear, topped with spun sugar.