Firm favourites in the dumpling world, these dainty parcels are child’s play to make. The Shanghai dumpling goes luxe. We’ve ...

The mandu recipe makes more than you’ll be able to fit in the pot, which is a very good problem to have: just freeze any extra and reheat them whenever you’re in the mood for dumplings.

I learned to make mandu - Korean dumplings that can be steamed, boiled, pan-fried or deep-fried - from a Korean friend, who insisted on making her own wrappers. It's not difficult, but it does ...

Making dumplings at home is an incredibly fun cooking project to take on. Just make sure to buy the right cut of pork for your filling.