A viral video by food blogger Ramya Ravuri reveals an easy hack to prevent milk wastage by turning leftover milk into homemade paneer. The process involves boiling the milk, curdling it with lemon ...
Here, the tandoori masala marinade lends a lovely flavour to the paneer, and the many vibrant ingredients in the masala make the dish mouth-wateringly delicious. “Enjoy with spiced flatbreads or ...
Thecha paneer is a vibrant and flavourful dish. It is easy to make and full of flavours. Read on to know more. Fiery and flavourful, thecha is one Maharashtrian condiment that ranks on top for spice ...
Authorities seized 800kg of adulterated paneer made from milk powder, acetic acid, and palm oil at Gujarat Foods in Rajkot. The paneer, deemed unfit for consumption, was sold to restaurants and ...