Apricot and almonds are a match made in heaven and this tart makes the most of both of them. For this recipe you will need a 28cm/11in flan tin and a food processor. FAQs about BBC Food ...

But, what if there was a way to make each bite taste more deliciously decadent? With almond extract, you can do exactly that. Capable of taking the fruit-forward dessert to another level ...

There's nothing quite like the delicate nutty flavor of almonds in a dessert, and this almond cream cake with buttercream ...

Transfer to refrigerator to rest while you make almond paste. In a food processor, combine almond flour and powdered sugar, and process to combine. Add water and almond extract, and process to ...