A good imitation of naan bread can be made at home by using a griddle, wok or frying pan to cook the bread, and brushing water or oil over the upper surface to encourage the dough to bubble.

Making naan bread at home is easy ... into four balls and place on a floured surface or board. Roll each into a long oval shape about 0.5cm/¼in thick. Don't roll them out too thinly or they ...

flatbreads were incredibly common because they had a long shelf-life, were easy to transport, and could be used as a rudimentary plate or utensil. Among these are naan and pita bread, two ...