For this recipe you will need a 23–25cm/9–10in ... Mix the raspberry jam with the lemon zest and juice and transfer to a piping bag fitted with a plain nozzle (alternatively place in a small ...

To prepare the Linzer torte, in a large bowl pour the softened ... Add the spices, vanilla bean pulp, and grated lemon zest to the mixture (3). While keeping the whisks in action, continue adding ...