Prefou is a culinary gem that has gained popularity beyond French borders. This bread, which combines butter with garlic and ...

This garlic butter is smooth, slightly salty, and plenty garlicky, with a bit of lemon zest and a lot of ... golden brown ...

Season the cod with salt and pepper to taste. Mix the breadcrumbs with the parsley, garlic, lemon zest, salt and pepper, then add butter and lemon juice. Mix thoroughly with your fingers.

In a small bowl, stir together butter, garlic, Parmesan and parsley. Add salt and generously ... and tuck a piece of mozzarella inside. Return bread to the oven and bake until crisp and golden ...