Dab a little butter on it and gently place the lemon chicken tikka skewers on it. Cook until they are tender and slightly charred. Add the rest of the melted butter on top of it along with some lemon ...

Tender of pieces of chicken are marinated in Indian spices like tandoori masala, red chilli powder, garam masala, ginger-garlic paste and more and cooked in a tandoor to give us the beloved chicken ...

lemon juice and salt. Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or ...

Marinating the meat in this easy chicken tikka masala makes all the difference ... Check for seasoning, and add lemon juice to taste. Garnish with fresh coriander and serve immediately with ...

Preheat your grill or oven to a high temperature (around 200°C or 400°F). Grill or bake the chicken on the skewers, keep turning them until all sides are evenly cooked. To get that smoky flavour, ...

Assemble the Dish: Serve the Chicken Tikka Biryani hot, garnished with fried onions, fresh herbs, and a squeeze of lemon juice. Pair it with a side of cooling raita or a refreshing cucumber salad.

Chicken Tikka Skewers are a popular and flavorful dish inspired by Indian cuisine. The dish features marinated chicken pieces ...