Chef and owner Pietro Carcioppolo arrived in the US in 1979 determined to fulfill his dream to open an Italian restaurant ...

This slow-cooked lamb dish makes an amazing dinner for a lazy Sunday lunch and is wonderfully complemented by the rich gravy. Preheat the oven to 200C/180C Fan/Gas 6. Make deep incisions all over ...

If you love lamb, it only makes sense to level up those earthy flavors with a beer that doesn't disappoint. Here's why this ...

This rich and satisfying lamb and lentil curry uses a great-value cut of meat for a tasty dinner on a budget. This dish is great for making ahead, check the tips section for freezing instructions.

Roast lamb is an Easter staple, but these three recipes from Catherine Phipps’ offer an alternative take on the spring dish Instant pots have become internet sensations in recent years – with ...

Seth visits Local Provisions in Sterling, Virginia where Chef Michael shares the secrets behind the Lo-Pro Lamb Burger. From dough-making to grilling, this dish is a colorful, flavorful ...

This quick and healthy lamb dish can be whipped up in no time. Lemons are the feature citrus with lots of lemon zest and also some preserved lemons. This dish is served hot but is also really good ...

I'm really excited. Specifically, we're gonna eat the most popular Yemeni dish, lamb haneeth. It takes four hours to cook, and it falls straight off the bone. Medha: Ugh, so excited! Adam ...

Macsween, a popular maker of the distinctive Scottish dish, has developed a recipe for the U.S. market that swaps sheep lung for lamb heart as a main ingredient.