27. The students could not resist oohing and aahing at the sight of the day’s fare: Kobe beef. “So fatty and it’s tasty!” a student exclaimed. “Very, very tender,” another student said ...

In This video I FINALLY tried Authentic Kobe A5 Wagyu beef steak at a Ryokan in Kobe Japan. It was part of my traditional Japanese Kaiseki meal at a hot springs ryokan which was expensive but amazing.