05:25 "Nori" has always been part of the Japanese diet. 05:30 This black "nori," is a traditional Japanese ingredient made by harvesting, processing, and drying edible seaweed. The quality is also ...

Such ideal conditions are helping Akashi earn the reputation as being one of the best nori production zones nationwide, comparable with the Sea of Ariake off the Kyushu region in southern Japan.

Crunchy potato and tortilla chips are among my guilt-laden food cravings, so I regularly experiment with crispy alternatives.

“Noriae” (“aeru” means dressing ingredients with seasonings) that draws on the smell of the sea is a staple dish in Japanese cuisine. Avocado dressed with nori, and chicken breast tender ...

If you're looking for a guide to edible seaweed, a pretty accessible place to start is with nori. This salty, delicious sea ...

It’s important all the vegetables are sliced very thinly for this delicate noodle salad, but then it's incredibly simple to make. If you can’t get hold of daikon (Japanese white radishes) just ...

Kuma Nori in Burlingame closed Aug. 25. Above, Kuma Nori’s tuna roll. Courtesy Kuma Nori. It’s not exactly the end of Kuma Nori, a Burlingame shokudo which unexpectedly shuttered Aug.