Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...

Meat inflation in Japan stood at -4.940% in Q4 2024, according to GlobalData s report on the prices of stock keeping units (SKUs) supplied through online retailers. In Q4 2024, GlobalData ...

If we can design meat that satisfies both these criteria, it could be a revolution in food.” “People love eating Japanese grilled meat, for example, but its high fat content means it’s not g ...

Yet, with limited land available for grazing and fodder cultivation, many Asian countries are turning to lab-grown meat to bolster food security. In recent months, they have invested heavily in ...

Major meat processor Starzen Co ... According to the agriculture ministry, about 6 million tons of edible food are discarded each year in Japan. Supermarkets, convenience stores and other members ...

Learn how to make Nikujaga, Japan's beloved meat and potato dish, with tips on using mentori and rangiri cutting techniques ...

the city receives boar meat from around western Japan. Maekawa, a Japanese cuisine restaurant in the center of the city, offers dishes incorporating local ingredients. An event was held there on Nov.

Meat patties are also quite popular in Japan. Favouring bolder flavours, the Japanese prepare them slightly differently. Their patties have a delightful crunch due to panko breadcrumbs ...