Cinnamon, ginger, nutmeg and cloves (and/or allspice). Those are the classic ingredients for pumpkin spice, the seasonal flavor that floods the U.S. every fall—and often starting in late summer.

In Armenia, pumpkins are gutted to prepare a dish called ghapama. The inside of the pumpkin is stuffed with boiled rice, dried fruits, nuts, and honey. It's baked until soft, and before serving ...

A panel of pumpkin growers have seen success when combining u-pick pumpkins with other agritainment opportunities.

Pumpkin seeds may be one of the healthiest snacks out there — just a handful can give you a generous dose of your daily fiber intake, along with many vitamins and minerals. Because they are so ...