The man adds, “With the chunks of wood chopped, toasted, infused and strained it's now ready to use as an ice-cream base.” Next, the creator uses a cold smoker to make cedar-smoked chocolate. After ...

The intricate process involves boiling wood in cream ... garnishes from molds made of cedar leaves and cones. Churned together with the ice cream, it makes for an impressive presentation of ...

Featuring cones grilled rotisserie-style, gourmet soft serve, spreads, toppings and more, this Idaho-based shop will open in early February.

NEWTON – The price of a dipped ice cream cone has doubled at Pine River Dairy, but the sweet treat is still a very good bargain. “My grandfather set the price of an ice cream cone at 25 cents ...

The restaurant is the creation of Jeremy Carlson who has elevated cone-making to a culinary art by wrapping dough around wooden dowels ... Being big ice cream fans as well, Angela said that ...