Seitan, a plant-based meat substitute, is available in most grocery stores. However, you can also make it at home with a few ...

This easy seitan recipe will teach you how to make the tasty plant-based protein with a few pantry ingredients! Use it in place of meat, chicken, or fish. This seitan recipe couldn’t be easier ...

When breaded, dredged, and dunked into hot oil, seitan can make plant-based deep-fried chicken and chicken nuggets. It can even be seasoned and turned into a deep-fried chicken burger. When in ...

Seitan is a versatile ingredient that can be used in a variety of dishes, making it a great addition to any recipe. Whether ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

Seitan is incredibly easy to make. You just knead together flour and water to develop the gluten and make a springy dough. It’s then soaked in water for around 2 hours before being rinsed under ...

To make the marinade, mix together the lemongrass purée, lime juice and oil in a shallow dish. Add the seitan and toss well. Leave for 15 minutes. Preheat a lightly oiled griddle or large frying pan.