Korean red pine or Manchurian red pine needles are more commonly used in Korean pine needle tea-making. The tea's flavor is ...

Start your day with a refreshing cup of pine needle tea, add a slice of lemon and a teaspoon of honey to it. This not only ...

Now that winter has finally set in, why not try making a sample for yourself? The pine I always use for pine needle tea is eastern white pine, Pinus strobus. Some foraging websites suggest that ...

Or you can buy prepackaged organic pine needle tea bags. “To make pine needle tea’s flavor more mild, enjoy it iced,” registered dietitian nutritionist Kate Spurgin recently told Well+Good.

Pine needle tea is sipped as a traditional, sometimes healing, drink in various parts of the world, including China, Korea, and Japan. Despite the different types of pine out there, their needles ...