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Eater on MSNJavelina Just Became Portland’s Only Indigenous RestaurantCo-owners Alexa and Nick Numkena-Anderson are serving fry bread tacos by day and non-colonial tasting menus by night.
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Tasting Table on MSNThe 3 Types Of Cornmeal You Should Know Before ShoppingThe ingredient is derived from Hopi maize, a blue and purple-bespeckled corn. It's cultivated and eaten by the Hopi tribe, as ...
The Hopi people (meaning ‘the peaceful ... Farmers plant several types of white, blue, red, yellow and speckled corn – varieties that have adapted to the sparse rainfall.
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