Now that the fall days are getting cooler, it’s time to enjoy some comfort foods, and pot pies seem to be a popular choice. You can purchase pot pies frozen or from a deli counter, but with ...
The flavor of classic pot pies channels pure comfort food vibes and I can eat them any day, any season. That said, over the years they've left me wondering: could pot pies be bett ...
Drummond's recipe called for store-bought crust and cream or half-and-half. Drummond's chicken pot pie seemed really decadent. Her recipe calls for a store-bought pie crust and a quarter cup of ...
Add a touch of MSG for extra umami, then pour the filling into the crust. Cover the pie with ... the grocery store and make an upgraded homemade pot pie, Japanese style. Once you try this, you ...
The pie's the limit! Who knew biscuit dough made the perfect pot pie crust? The golden brown biscuit crust is just scratching the surface of this comforting dish, which is loaded with a flavorful ...
From “Simply Delishaas: Favorite Recipes From My Midwestern Kitchen,” by Hayden Haas, who writes: “I created this delightfully cozy dish when I was craving a homemade pot pie but didn’t ...