Do you want to achieve the perfect cooking for your hamburger? Today Petitchef gives you his best tips for a juicy ground ...

In post-war America, as suburbs expanded and family dinners became the cornerstone of daily life, hamburger casseroles ...

Put the pack of ground beef in your fridge to delicious use with these 30-minute dinner recipes, like cheeseburger casseroles ...

If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your ...

These cheezy hamburger shells are completely vegan and are a nod to the American Hamburger Helper pasta. It's perfect for chilly evenings.

Sherry and thyme-infused caramelized onions top a Gruyere burger in this French onion burger made in the air fryer.

A Midwest-based burger chain says it will start cooking its French fries in 100% beef tallow. The change from vegetable oil ...

In a large skillet, brown ground beef, onion and celery. Add bouillon, soy sauce and 1 c. water. Simmer until liquid is gone.

First, I use a spatula to break the ground beef into large-ish chunks, which I spread around the pan and toss a few times. After those are fairly browned, I go in with a potato masher and press the ...

From Whoppers to chicken fries and mozzarella fries, here’s how to make some of Burger King’s most popular menu items with ...