Big steak, big flavor! We’re cooking up a thick, juicy porterhouse steak and pairing it with the perfect side—savory, sautéed ...

1. Light a charcoal grill. In a small bowl, whisk the olive oil with the lemon juice, red wine vinegar, mustard and oregano and season with salt and pepper. Transfer half of the dressing to a ...

You'll want to turn to these steak dinners again and again, from grilled to stir-fried to tartare. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in ...

Photo byGirl Carnivore Perfect for Valentine's Day indulgence, the porterhouse steak is ideal for ... budget-friendly Valentine's Day dinner. Get the Recipe: Grilled Top Sirloin Steaks Indulge ...

Good weather warrants grilling. And good steak warrants a grill. Take control of the tongs with these tips from butcher Jason Wachtelhausen of Harlem Shambles. Produced by Justin Gmoser.