Take all the ingredients of the curry paste in a mortar pound and mix together until a soft paste forms. 2. Heat the oil, add the curry paste, briefly stir then add the coconut milk and stir well. 3.

This Thai-inspired Green Curry Meatballs recipe is a delightful twist on a classic dish, infused with the rich flavours of coconut milk and green curry paste.

An egg curry can switch between being a comfort food and a fancy meal real quick, and that is what makes it even better. So, to add color to your mundane lunches, we bring to you a vibrant green ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

This fresh Thai green curry recipe shows you how easy it is to make your own curry paste. Use with prawns, veg or chicken for a brilliantly zingy flavour. For the curry paste, lightly toast the ...

Discover 5 easy and delicious high-protein vegetarian recipes that provide essential nutrition for muscle repair and energy.

This creamy coconut curry ramen is completely vegan and takes only 20 minutes to make. Enjoy curry flavors with a creamy base ...

Lentil soup is rescued from its stodgy status by a hefty, fragrant dollop of canned green curry paste. Coconut milk makes the soup creamy whilst keeping it dairy-free and a clamshell of tender ...

Heat pan over a high heat, add a touch of oil and fry garlic until golden. Add in curry paste and fry for 30 seconds (this may spit a little). Pour over coconut milk then add in fish sauce ...

This creamy vegan lentil curry is packed with protein and ready in just 30 minutes, meaning it's a great weeknight meal ...

Meanwhile, make the green curry: in a saute pan, sweat the onion in the remaining olive oil over very gentle heat. When, after about 10 minutes, it starts to soften and become translucent ...

Classic Chicken Curry . Slow-cooked with onions, tomatoes, and aromatic Indian spices. Coconut Chicken Curry . Creamy coconut ...