Freezing scallops is actually pretty easy, but there are a few expert tips to follow before you begin, then you can enjoy ...

if you want to start with a basic recipe, here's the easiest way to cook scallops on the grill. This method serves four. Thaw one pound sea scallops if frozen. Rinse scallops and pat dry with ...

Scallops can be bought in or out of their shells. The two main varieties available in the UK are the larger king scallop and the tiny queen scallop. Look out for scallops that have been harvested ...

The hardest part of the recipe is shredding the conpoy (dried scallops) before cooking them with the other ingredients. If you use the easiest method of softening the scallops - soaking them in ...

Balsamic vinegar can be used instead of wine vinegar. If using frozen scallops, defrost and pat dry with paper towels. If you have leftover tomato paste, freeze it for another time. To buy ...

Balsamic vinegar can be used instead of wine vinegar. If using frozen scallops, defrost and pat dry with paper towels. If you have leftover tomato paste, freeze it for another time. To buy ...