This recipe is a love letter to frozen mixed vegetables. You know the ones — the confetti-like mélange of corn, carrots, peas ...

⬇️ 👇See the step by step directions below! All you need is a few bags of frozen mixed vegetables that you have bought on ...

Instead of frozen mixed vegetables, use broad beans, peas or frozen green beans. Batter up! Get the lemon and sugar ready for Shrove Tuesday ...

The mix included broccoli ... that I'd buy it again if I were at Whole Foods and planning to buy some frozen vegetables. However, I wouldn't go out of my way to pick up a bag.

In same skillet, add frozen vegetables, peas and stir-fry sauce; mix well. Reduce heat to medium; cover and cook, stirring occasionally, 7 to 10 minutes or until vegetables are softened.