I’m here to tell you that a frittata is one of the easiest, most versatile egg recipes you’ll ever make. Essentially, a ...

Made with ground meat, chopped kale and cheese this easy diabetic friendly frittata recipe with sausage is a great choice for maintaining balanced blood sugar levels. This low carb baked frittata ...

Using potato gnocchi instead of the more traditional sliced potato turns this frittata into a one-pan wonder, simple enough for busy weeknights. The gnocchi will be pillowy-soft, but will harden ...

A delightful frittata that will make a great light supper with a green salad and some crusty bread. Each serving provides 481 kcal, 28g protein, 21g carbohydrates (of which 6g sugars), 31g fat (of ...

Mary Berry’s frittata recipe Ingredients Two tbsp sunflower oil ... Transfer the pan to the oven and bake for 10–15 minutes, or until the egg is fully set in the middle and the top is lightly ...

Finish the frittata by placing it under the broiler and cooking about 2 minutes until the top is golden and set. Slide onto a serving plate. Recipe courtesy of The Fresh Egg Cookbook: From Chicken ...

Once they do, place the pan into a preheated oven and bake until the center ... Grab the whole recipe here and give Biegel’s Carbonara Frittata a go the next time you’re craving the pasta ...