A frittata is the ultimate versatile breakfast recipe! This basic frittata recipe is prepared with eggs, milk, assorted ...

Scatter the mozzarella and cheese evenly over the surface of the frittata. 4. Transfer the skillet to the oven and bake for about 25 minutes or until the eggs have fully cooked through.

It's then baked with eggs, heavy cream, and crumbled goat cheese for a savory and satisfying brunch dish that's a celebration of fresh ingredients. Recipe: Spring Garlic and Mushroom Frittata ...

For a twist, you could give each third of the frittata a different topping if you are serving people with different preferences. Bake for 6–8 minutes, or until puffed up and golden-brown.

Sprinkle with the grated cheese, the remaining walnuts and the parsley. Bake in the preheated oven for 15 to 20 minutes until golden and set. Remove from the oven and allow to cool slightly before ...

An easy, baked egg dish with spinach and cheese. This recipe originally appeared on The Nosher. Spinach jibn is a traditional Syrian way to prepare vegetables, akin to a crustless quiche.

Bake the frittata for 10-12 minutes, or until the top is bubbled up and the frittata is fairly firm. Leave to cool. Slide the frittata onto a plate, cut it into slices and serve with the chips.