and not to mention spectacular French desserts, French cuisine has contributed culinary delights across the globe. In short, French recipes are well worth mastering. So, you already have the skills — ...
We're not talking sandy shores or coconuts from coconut trees, but a creamy and custardy dessert. The floating island, known as île flottante in French, was a favorite of Julia Child, the co ...
But it was not until she came to live in Paris that her love affair with French desserts began. This infusion of flavors continues in Auckland, "We like to incorporate the flavor of another ...
Seriously impress with this fancy French dessert of layers of hazelnut meringue, hazelnut praline, chocolate ganache and a coffee custard filling. Equipment and preparation: you will need a piping ...
Ina's French Apple Tart is a dessert that skips the hassle of a double crust but still delivers all that cozy apple goodness. It’s the kind of dessert that looks fancy but is secretly so easy to throw ...
In this case, French pastry chef Cedric Grolet stood out as a true master of edible artistry. Known for his hyper-realistic fruit desserts, the chef transformed classic flavours into breathtaking ...
Unfortunately, banketstaaf’s season has come and gone; but now is the time for her more elegant French cousin, the traditional epiphany (Jan 6) galette des rois, to shine. The seasonal delight ...