We connect food and pleasure when it comes to certain flavors, but you may not know that some foods partner with chemical ...

inhibition of the tyrosine–tyrosinase reaction by phenylalanine or related abnormal aromatic metabolites which accumulate in the blood of patients with phenylketonuria. You have full access to ...

Protein content = 24%; high values for magnesium, zinc, linolenic and linoleic fatty acids ... Isoleucine = 256 Leucine = 444 Lysine = 186 Methionine = 110 Cysteine = 300 Phenylalanine = 285 Tyrosine ...