Grandma’s easy stuffed peppers recipe makes bell peppers stuffed with ground beef and rice and baked in a flavorful tomato sauce. This delicious dinner is a family favorite! Growing up ...

These protein-packed stuffed peppers ... Cook the rice in a pan of boiling water for 25 minutes, or until just tender, then drain. Meanwhile, cut the peppers in half from top to bottom and discard ...

Then I mixed in the ground beef, cooked rice, and pepper-jack cheese. I stuffed the peppers and baked them in my oven at 350 degrees Fahrenheit. I stuffed and placed the peppers in a baking dish ...

“Stuffed bell peppers was one of her favorite dishes—she probably had [it] two or three times a week,” he told Delish. Because Princess Di didn’t eat beef, McGrady’s stuffed pepper recipe isn’t one ...

McGrady’s stuffed pepper recipe isn’t one you might expect with ground beef, rice, and cheese. Instead, Her Royal Highness’ favorite dinner was bell peppers stuffed with veggies, rice ...