#2. Melt butter in a large skillet over medium heat. #3. Add the garlic to the oil. Watch it carefully to avoid burning it.

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Making pasta at home may sound intimidating, but it's quite easy if you start with a good plan and the right ingredients.

Follow with a dish that’s impressive but very easy to achieve: a well-seasoned savory shrimp dinner, which you can have on the table in less than 10 minutes. A pound and a half makes a fine main ...

This recipe has minimal prep (the only thing you need to slice are scallions for garnish!), so it easily comes together in under 30 minutes. Traditionally, honey walnut shrimp are battered and ...

This simple shrimp curry takes its main influences from India, with a bit of Southeast Asia thrown in. Because it uses commercial curry powder, instead of spice fried and pounded the traditional ...