Janet Boulger, Botwood, Newfoundland and Labrador I created this creamy pasta dish when I needed to use up some marinara. Red pepper flakes give it a little heat, which my family loves.

Season with salt and freshly ground pepper to taste . To prepare the courgetti, you can use a spiralizer, a julienne peeler or cut the courgette into very thin slices and then again into thin ...