Okra is widely used in Indian cuisine, added to masala with onions and tomatoes or stir-fried with ghee and turmeric.

"My family loves okra! Whether it is boiled, fried, or mixed in a dish, we love it! This dish has a Southern flavor with a hint of Cajun and is great dipped in ranch." - Jennifer J Jen's Deep ...

After a blast in the air-fryer, grassy, mild-tasting okra becomes crispy and addictive. Air-fryer okra is an easy side dish ...