Blend to a smooth sauce with a hand blender. Boil, then fry the wurst in a shallow frying pan with a little oil, for about 10 minutes – turning and browning on all sides. Chop into bite sized pieces ...

The dish, which consisted of the sauce and sausages, was called currywurst, and nearly 70 years after its invention, it has become an iconic dish in Germany. In fact, it is one of Germany's most ...

Although best known for manufacturing cars and vans, Volkswagen also makes a mean ketchup, but why would an automobile manufacturer produce such a product?

The marketing concept was simple. The sauce covered the sausage so no one could tell it didn’t have a casing. Once the currywurst was a resounding success, the casing-free sausage born out of ...