Croissants, the flaky, buttery pastries synonymous with French cuisine, have become a staple in pastry shops ...

However the Confédération Nationale de la Boulangerie-Pâtisserie ... composition of straight and curved croissants does appear to be popular wisdom in France today. It’s accepted as common ...

It’s no surprise this croissant systematically ranks among the top ten in Île-de-France’s annual contest, and the well-deserved trophy dominates the counter in this Marais bakery so small ...

Claudia Romeo: Flaky layers, lots of butter, and a delicate crunch. These are what makes a freshly baked croissant absolutely irresistible. It's a beautiful morning in Nice, on the French Riviera ...

Grab a coffee and a pastry before making your way up Duval The vibe Café and bakery on one side, tropical bistro on the other The crowd On-the-go folks looking for a morning jolt The drinks Fine ...

Burger King, Paris Baguette and La Madeleine are offering deals on everyone's favorite flaky pastry. Here's what to know about National Crossiant Day.