Put the tofu cut into pieces on the air fryer tray or a baking sheet and spray them with cooking spray. Leave until crispy ...

Heat the sesame oil in a non-stick frying pan over a medium–high heat then add the tofu and fry on each side for around 4 minutes until crispy. To make the dressing, mix all of the ingredients ...

1. Heat oven to 400 degrees with a rack in the center.

6. Add in half of the salt and chilli mix and mix through the vegetables, then quickly add in the crispy tofu and drizzle about 1 tsp of sesame oil around the edge of the wok and toss everything ...

If you’ve never tasted fried soft tofu, with its unbeatable textural contrast between crispy and custardy, I can’t wait for you to try this recipe. We have an excuse for all the misconceptions ...

To get crispy tofu, you'd typically need to heat up a bunch ... and bonito flakes (dried fish flakes). Serve this soup next time you're feeling under the weather, or alongside any of your favorite ...

If you see tiny bubbles gather around it, the oil is ready. Cut the tofu into 2cm cubes. Combine all the spice mix ingredients in a large bowl. Add the tofu and toss to coat. In batches ...