This dish is a bit fiddly, as it takes a while to get all the crab meat from the shell, but the work is not difficult. Look for crabs that are lively and heavy, and buy them on the day you're ...

Hermit crabs are famous for being small critters that, from time to time throughout their lives, abandon one shell carried on their back to pick up a new one. Project HERMITS by [Ken Nakagaki] is ...

like blue crabs, in that they don’t have a uniformly hard exoskeleton and can’t grow their own shells. Instead, hermit crabs have a hard exoskeleton on the front part of their bodies but a ...

This version, using soft shell crabs, is a compromise – you get all the crabby flavour without having to deal with the shells. You’ll still have garlic breath, though. You can use pre-peeled ...

One man's trash is another man's treasure, so the proverb goes. But crab shells and eggshells? The former, it turns out, are an ingredient for moisturizing cream once the shells and claws have ...